Sallaberger, Walther
(2012):
Home-made Bread, Municipal Mutton, Royal Wine. Social Relations during the Preparation and Consumption of Food in Religious Festivals at Late Bronze Age Emar.
In: Pollock, Susan (ed.) :
Between feasts and daily meals : towards an archaeology of commensal spaces. Berlin studies of the ancient world, Vol. 30. Berlin: Ed. Topoi. pp. 157-177
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External fulltext: http://edocs.fu-berlin.de/docs/receive/FUDOCS_series_000000000367
| Item Type: | Book Section |
|---|---|
| Faculties: | Cultural Studies > Department of Ancient and Modern Cultures > Assyriology and Hethitology |
| Subjects: | 900 History and geography > 930 History of ancient world (to ca. 499) 900 History and geography > 950 History of Asia |
| URN: | urn:nbn:de:bvb:19-epub-41620-8 |
| ISBN: | 978-3-9816751-0-8 |
| Place of Publication: | Berlin |
| Language: | English |
| Item ID: | 41620 |
| Date Deposited: | 18. Dec 2017, 16:43 |
| Last Modified: | 04. Nov 2020, 13:17 |
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