Stockhammer, Philipp W.
ORCID: https://orcid.org/0000-0003-4702-9372; Athanassov, Bogdan und Ivanova, Maria V.
(2018):
Introduction: Social dimensions of food.
In: Ivanova, Maria; Athnassov, Bogdan; Petrova, Vanya; Takoro, Desislava und Stockhammer, Philipp W. (eds.) :
Social dimensions of food in the prehistoric Balkans. Oxford ; Havertown, PA: Oxbow Books. VII-XVII
[PDF, 286kB]
| Item Type: | Book Section |
|---|---|
| Faculties: | Cultural Studies > Department of Ancient and Modern Cultures > Prehistoric and Early Medieval Archeology and Archeology of the Roman Provinces |
| Subjects: | 900 History and geography > 930 History of ancient world (to ca. 499) |
| URN: | urn:nbn:de:bvb:19-epub-61921-5 |
| ISBN: | 978-1-78925080-0 |
| Place of Publication: | Oxford ; Havertown, PA |
| Language: | English |
| Item ID: | 61921 |
| Date Deposited: | 20. May 2019 10:54 |
| Last Modified: | 04. Nov 2020 13:39 |
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