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Springe zu: Zeitschriftenartikel
Anzahl der Publikationen: 5
Zeitschriftenartikel
Koletzko, Berthold; Shamir, Raanan und Ashwell, Margaret
(2012):
Quality and Safety Aspects of Infant Nutrition.
In: Annals of Nutrition and Metabolism, Bd. 60, Nr. 3: S. 179-184
[PDF, 161kB]
Koletzko, Berthold; Szajewska, Hania; Ashwell, Margaret; Shamir, Raanan; Aggett, Peter J.; Baerlocher, Kurt; Noakes, Paul; Braegger, Christian; Calder, Philip C. Campoy Folgoso; Colomb, Virginie; Decsi, Tamás; Domellof, Magnus; Dupont, Christophe; Fewtrell, Mary S.; Goudoever, JohannesB. van; Michaelsen, Kim F.; Mihatsch, Walter; Guarino, Alfredo; Koletzko, Sibylle; Rigo, Jacques; Turck, Dominique und Taminiau, Jan
(2012):
Documentation of functional and clinical effects of infant nutrition: setting the scene for COMMENT.
In: Annals of nutrition & metabolism, Bd. 60, Nr. 4: S. 222-232
[PDF, 185kB]
Cavelaars, A. E. J. M.; Doets, Esmee L.; Dhonukshe-Rutten, Rosalie A. M.; Hermoso, Maria; Fairweather-Tait, Susan J.; Koletzko, Berthold; Gurinovic, Mirjana; Moreno, Luis A.; Cetin, Irene; Matthys, Christophe; Veer, Pieter van 't; Ashwell, Margaret und Groot, Lisette C. P. G. M. de
(2010):
Prioritizing micronutrients for the purpose of reviewing their requirements: a protocol developed by EURRECA.
In: European journal of clinical nutrition, Bd. 64, Nr. Suppl 2:
S19-30
Ashwell, Margaret; Lambert, Janet P.; Alles, Martine S.; Branca, Francesco; Bucchini, Luca; Brzozowska, Anna; Groot, Lisette C. P. G. M. de; Dhonukshe-Rutten, Rosalie A. M.; Dwyer, Johanna T.; Fairweather-Tait, Susan J.; Koletzko, Berthold; Pavlovic, Mirjana; Raats, Monique M.; Serra-Majem, Lluis; Smith, Rhonda; Ommen, Ben van; Veer, Pieter van 't; Rosen, Julia von und Pijls, Loek T. J.
(2008):
How we will produce the evidence-based EURRECA toolkit to support nutrition and food policy.
In: European journal of nutrition, Bd. 47, Nr. Suppl. 1: S. 2-16
Koletzko, Berthold; Ashwell, Margaret; Beck, Birgit; Bronner, Andree und Mathioudakis, Basil
(2002):
Characterisation of infant food modifications in the European Union.
In: Annals of nutrition & metabolism, Bd. 46, Nr. 6: S. 231-242
[PDF, 84kB]