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Veröffentlichungsdatum
Anzahl der Publikationen: 7
2021
Carlson, Susan E.; Schipper, Lidewij; Brenna, J. Thomas; Agostoni, Carlo; Calder, Philip C.; Forsyth, Stewart; Legrand, Philippe; Abrahamse-Berkeveld, Marieke; Heijning, Bert J. M. van de; Beek, Eline M. van der; Koletzko, Berthold V. und Muhlhausler, Beverly
(2021):
Perspective: Moving Toward Desirable Linoleic Acid Content in Infant Formula.
In: Advances in Nutrition, Bd. 12, Nr. 6: S. 2085-2098
2020
Koletzko, Berthold; Bergmann, Karin; Brenna, J. Thomas; Calder, Philip C.; Campoy, Cristina; Clandinin, M. Tom; Colombo, John; Daly, Mandy; Descsi, Tamas; Demmelmair, Hans; Domellof, Magnus; FidlerMis, Natasa; Gonzalez-Casanova, Ines; Goudoever, Johannes B. van; Hadjipanayis, Adamos; Hernell, Olle; Lapillonne, Alexandre; Mader, Silke; Martin, Camilia R.; Matthaeus, Valerie; Ramakrishan, Usha; Smuts, Cornelius M.; Strain, Sean J. J.; Tanjung, Conny; Tounian, Patrick; Carlson, Susan E. und Fdn, Child Hlth
(2020):
Should formula for infants provide arachidonic acid along with DHA? A position paper of the European Academy of Paediatrics and the Child Health Foundation.
In: American Journal of Clinical Nutrition, Bd. 111, Nr. 1: S. 10-16
2016
Rice, Harry B.; Bernasconi, Aldo; Maki, Kevin C.; Harris, William S.; Schacky, Clemens von und Calder, Philip C.
(2016):
Conducting omega-3 clinical trials with cardiovascular outcomes: Proceedings of a workshop held at ISSFAL 2014.
In: Prostaglandins Leukotrienes and Essential Fatty Acids, Bd. 107: S. 30-42
2011
Sijben, John W. C.; Goedhart, Annemiek C.; Kamphuis, Patrick J. G. H.; Calder, Philip C.; Gottrand, Frederic und Koletzko, Berthold
(2011):
Is it prudent to add n-3 long-chain polyunsaturated fatty acids to paediatric enteral tube feeding?
In: Clinical nutrition, Bd. 30, Nr. 3: S. 273-281
2010
Calder, Philip C.; Jensen, Gordon L.; Koletzko, Berthold; Singer, Pierre und Wanten, Geert . A. J
(2010):
Lipid emulsions in parenteral nutrition of intensive care patients: current thinking and future directions.
In: Intensive care medicine, Bd. 36, Nr. 5: S. 735-749
Calder, Philip C.; Dangour, A. D.; Diekman, C.; Eilander, Ans; Koletzko, Berthold; Meijer, G. W.; Mozaffarian, D.; Niinikoski, H.; Osendarp, Saskia J. M.; Pietinen, P.; Schuit, J. und Uauy, Ricardo
(2010):
Essential fats for future health. Proceedings of the 9th Unilever Nutrition Symposium, 26-27 May 2010.
In: European journal of clinical nutrition, Bd. 64, Nr. Suppl 4:
S1-13
2006
Calder, Philip C.; Krauss-Etschmann, Susanne; Jong, Esther C. de; Dupont, Christophe; Frick, Julia-Stefanie; Frokiaer, Hanne; Heinrich, Joachim 
ORCID: https://orcid.org/0000-0002-9620-1629; Garn, Holger; Koletzko, Sibylle; Lack, Gideon; Mattelio, Gianluca; Renz, Harald; Sangild, Per T.; Schrezenmeir, Jürgen; Stulnig, Thomas M.; Thymann, Thomas; Wold, Agnes E. und Koletzko, Berthold ORCID: https://orcid.org/0000-0002-5345-7165
(2006):
Early nutrition and immunity - progress and perspectives.
In: British journal of nutrition, Bd. 96, Nr. 4: S. 774-790
ORCID: https://orcid.org/0000-0002-9620-1629; Garn, Holger; Koletzko, Sibylle; Lack, Gideon; Mattelio, Gianluca; Renz, Harald; Sangild, Per T.; Schrezenmeir, Jürgen; Stulnig, Thomas M.; Thymann, Thomas; Wold, Agnes E. und Koletzko, Berthold ORCID: https://orcid.org/0000-0002-5345-7165
(2006):
Early nutrition and immunity - progress and perspectives.
In: British journal of nutrition, Bd. 96, Nr. 4: S. 774-790