Anzahl der Publikationen: 1
2026
Klinger, Carmen
ORCID: https://orcid.org/0000-0002-3010-3460; Okanmelu, Elochukwu C.
ORCID: https://orcid.org/0009-0002-1506-2047; Delobelle, Peter
ORCID: https://orcid.org/0000-0002-9016-7458; Theurich, Melissa Ann
ORCID: https://orcid.org/0000-0001-8928-9004; Rincón Camargo, Daniela
ORCID: https://orcid.org/0009-0003-0300-9406; Gedrich, Kurt
ORCID: https://orcid.org/0000-0001-7321-2555; Holliday, Nicole
ORCID: https://orcid.org/0009-0000-0454-9832; Rehfuess, Eva A.
ORCID: https://orcid.org/0000-0002-4318-8846; Alaba, Olufunke
ORCID: https://orcid.org/0000-0002-2404-0977; Mchiza, Zandile
ORCID: https://orcid.org/0000-0003-2515-9184; Lambert, Estelle V.
ORCID: https://orcid.org/0000-0003-4315-9153; Vandevijvere, Stefanie
ORCID: https://orcid.org/0000-0003-3225-7524; Vanderlee, Lana
ORCID: https://orcid.org/0000-0001-5384-1821; Sacks, Gary
ORCID: https://orcid.org/0000-0001-9736-1539 und Philipsborn, Peter von
ORCID: https://orcid.org/0000-0001-7059-6944
(2026):
Tool for assessing food industry commitments and practices to address the double burden of malnutrition: a Delphi study.
In: Globalization and Health, Bd. 22, 14
[PDF, 1MB]
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