Anzahl der Publikationen: 4
Zeitschriftenartikel
Auricchio, Salvatore; Cadranel, Samy; Guandalini, Stefano; Kelly, Deirdre; Koletzko, Berthold; Lentze, Michael J.; McNeish, Alexander S.; Milla, Peter J.; Rey, Jean; Schmitz, Jacques; Shamir, Raanan; Strandvik, Birgitta; Troncone, Riccardo und Visakorpi, Jarmo
(2018):
Chapter 8. 50 Years of the European Society for Paediatric Gastroenterology, Hepatology and Nutrition (ESPGHAN): Captivating Witness Reports of a Success Story.
In: Journal of Pediatric Gastroenterology and Nutrition, Bd. 66, Nr. Suppl. 1:
S154-S171
Turner, Dan; Koletzko, Sibylle; Griffiths, Anne M.; Hyams, Jeffrey; Dubinsky, Marla; Ridder, Lissy de; Escher, Johanna; Lionetti, Paolo; Cucchiara, Salvatore; Lentze, Michael J.; Koletzko, Berthold; Rheenen, Patrick van; Russell, Richard K.; Mack, David; Veereman, Gigi; Vermeire, Severine und Ruemmele, Frank
(2016):
Use of Placebo in Pediatric Inflammatory Bowel Diseases: A Position Paper From ESPGHAN, ECCO, PIBDnet, and the Canadian Children IBD Network.
In: Journal of pediatric gastroenterology and nutrition, Bd. 62, Nr. 1: S. 183-187
Koletzko, Berthold; Benninga, Marc A.; Godfrey, Keith M.; Hornnes, Peter J.; Kolacek, Sanja; Koletzko, Sibylle; Lentze, Michael J.; Mader, Silke; McAuliffe, Fionnuala M.; Oepkes, Dick; Oddy, Wendy H.; Phillips, Alan; Rzehak, Peter; Socha, Piotr; Szajewska, Hania; Symonds, Michael E.; Taminiau, Jan; Thapar, Nikhil; Troncone, Riccardo; Vandenplas, Yvan und Veereman, Gigi
(2014):
Public-private collaboration in clinical research during pregnancy, lactation, and childhood: joint position statement of the Early Nutrition Academy and the European Society for Pediatric Gastroenterology, Hepatology, and Nutrition.
In: Journal of pediatric gastroenterology and nutrition, Bd. 58, Nr. 4: S. 525-530
Koletzko, Berthold; Aggett, Peter J.; Bindels, J. G.; Bung, P.; Ferre, P.; Gil, Angel; Lentze, Michael J.; Roberfroid, M. und Strobel, S.
(1998):
Growth, development and differentiation: a functional food science approach.
In: British journal of nutrition, Bd. 80, Nr. Suppl 1:
S5-45
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