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Jung, Matthias 
ORCID: https://orcid.org/0000-0002-1124-4284; Rieder, Hanna; Reisert, Marco; Rospleszcz, Susanne; Nattenmueller, Johanna; Peters, Annette ORCID: https://orcid.org/0000-0001-6645-0985; Schlett, Christopher L.; Bamberg, Fabian und Weiss, Jakob
(2024):
Association between myosteatosis and impaired glucose metabolism: A deep learning whole‐body magnetic resonance imaging population phenotyping approach.
In: Journal of Cachexia, Sarcopenia and Muscle, Bd. 15, Nr. 5: S. 1750-1760
[PDF, 1MB]
ORCID: https://orcid.org/0000-0002-1124-4284; Rieder, Hanna; Reisert, Marco; Rospleszcz, Susanne; Nattenmueller, Johanna; Peters, Annette ORCID: https://orcid.org/0000-0001-6645-0985; Schlett, Christopher L.; Bamberg, Fabian und Weiss, Jakob
(2024):
Association between myosteatosis and impaired glucose metabolism: A deep learning whole‐body magnetic resonance imaging population phenotyping approach.
In: Journal of Cachexia, Sarcopenia and Muscle, Bd. 15, Nr. 5: S. 1750-1760
[PDF, 1MB]
Maier, Lisa; Kruechten, Ricarda von; Lorbeer, Roberto; Filler, Jule; Nattenmueller, Johanna; Thorand, Barbara; Koenig, Wolfgang; Rathmann, Wolfgang; Bamberg, Fabian; Schlett, Christopher L.; Peters, Annette und Rospleszcz, Susanne
(2021):
Distribution and Associated Factors of Hepatic Iron-A Population-Based Imaging Study.
In: Metabolites, Bd. 11, Nr. 12, 871
Bertheau, Robert C.; Lorbeer, Roberto; Nattenmueller, Johanna; Wintermeyer, Elke; Machann, Jürgen; Linkohr, Birgit; Peters, Annette; Bamberg, Fabian und Schlett, Christopher L.
(2020):
Bone marrow fat fraction assessment in regard to physical activity: KORA FF4-3-T MR imaging in a population-based cohort.
In: European Radiology, Bd. 30, Nr. 6: S. 3417-3428
Hasic, Dunja; Lorbeer, Roberto; Bertheau, Robert C.; Machann, Jürgen; Rospleszcz, Susanne; Nattenmueller, Johanna; Rathmann, Wolfgang; Peters, Annette; Bamberg, Fabian und Schlett, Christopher L.
(2020):
Vertebral Bone Marrow Fat Is independently Associated to VAT but Not to SAT: KORA FF4-Whole-Body MR Imaging in a Population-Based Cohort.
In: Nutrients, Bd. 12, Nr. 5, 1527