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Eine Ebene höherGruppiert nach: Dokumententyp |
Veröffentlichungsdatum
Springe zu: 2022
Anzahl der Publikationen: 2
2022
Pineda, Elisa; Poelman, Maartje P.; Aaspollu, Anu; Bica, Margarida; Bouzas, Cristina; Carrano, Elena; De Miguel-Etayo, Pilar; Djojosoeparto, Sanne; Blenkus, Mojca Gabrijelcic; Graca, Pedro; Geffert, Karin; Hebestreit, Antje; Helldan, Anni; Henjum, Sigrun; Huseby, Camilla Sanne; Gregorio, Maria Joao; Kamphuis, Carlijn; Laatikainen, Tiina; Lovhaug, Anne Lene; Leydon, Clarissa; Luszczynska, Aleksandra; Maki, Paivi; Martinez, J. Alfredo; Raulio, Susanna; Romaniuk, Piotr; Roos, Gun; Salvador, Clara; Sassi, Franco; Silano, Marco; Sotlar, Ingrid; Specchia, Maria Lucia; de Arriaga, Miguel Telo; Terragni, Laura; Torheim, Liv Elin; Tur, Josep A.; Philipsborn, Peter von; Harrington, Janas M. und Vandevijvere, Stefanie
(2022):
Policy implementation and priorities to create healthy food environments using the Healthy Food Environment Policy Index (Food-EPI): A pooled level analysis across eleven European countries.
In: Lancet Regional Health - Europe, Bd. 23, 100522
Emmert-Fees, Karl M. F.; Capacci, Sara; Sassi, Franco; Mazzocchi, Mario und Laxy, Michael
(2022):
Estimating the impact of nutrition and physical activity policies with quasi-experimental methods and simulation modelling: an integrative review of methods, challenges and synergies.
In: European Journal of Public Health, Bd. 32, Nr. SUPPL 4: S. 84-91