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Eine Ebene höherGruppiert nach: Dokumententyp |
Veröffentlichungsdatum
Anzahl der Publikationen: 3
2008
Koletzko, Berthold; Demmelmair, Hans; Schäffer, Linda; Illig, Thomas und Heinrich, Joachim
(2008):
Genetically determined variation in polyunsaturated fatty acid metabolism may result in different dietary requirements.
In: Nestle Nutrition workshop series. Paediatric programme, Bd. 62:
35-44; discussion 44-9
[PDF, 95kB]
2006
Schäffer, Linda; Gohlke, Henning; Müller, Martina; Heid, Iris M.; Palmer, Lyle J.; Kompauer, Iris; Demmelmair, Hans; Illig, Thomas; Koletzko, Berthold und Heinrich, Joachim
(2006):
Common genetic variants of the FADS1 FADS2 gene cluster and their reconstructed haplotypes are associated with the fatty acid composition in phospholipids.
In: Human molecular genetics, Bd. 15, Nr. 11: S. 1745-1756
Sausenthaler, Stefanie; Kohlhammer, Yvonne; Schäffer, Linda; Heinrich, Joachim 
ORCID: https://orcid.org/0000-0002-9620-1629; Koletzko, Sibylle und Koletzko, Berthold ORCID: https://orcid.org/0000-0002-5345-7165
(2006):
Genetically determined lower bitter-taste sensitivity in Africans?
In: British journal of nutrition, Bd. 96, Nr. 3: S. 607-608
ORCID: https://orcid.org/0000-0002-9620-1629; Koletzko, Sibylle und Koletzko, Berthold ORCID: https://orcid.org/0000-0002-5345-7165
(2006):
Genetically determined lower bitter-taste sensitivity in Africans?
In: British journal of nutrition, Bd. 96, Nr. 3: S. 607-608