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Eine Ebene höherGruppiert nach: Dokumententyp |
Veröffentlichungsdatum
Springe zu: 2015
Anzahl der Publikationen: 1
2015
Johler, Sophia 
ORCID: https://orcid.org/0000-0003-4299-5651; Weder, delphine; Bridy, Claude; Huguenin, Marie-Claude; Robert, Luce; Hummerjohann, Jörg und Stephan, Roger
(2015):
Outbreak of staphylococcal food poisoning among children and staff at a Swiss boarding school due to soft cheese made from raw milk.
In: Journal of Dairy Science, Bd. 98, Nr. 5: S. 2944-2948
ORCID: https://orcid.org/0000-0003-4299-5651; Weder, delphine; Bridy, Claude; Huguenin, Marie-Claude; Robert, Luce; Hummerjohann, Jörg und Stephan, Roger
(2015):
Outbreak of staphylococcal food poisoning among children and staff at a Swiss boarding school due to soft cheese made from raw milk.
In: Journal of Dairy Science, Bd. 98, Nr. 5: S. 2944-2948