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Hailer, Susanne and Jauch, Karl-Walter and Wolfram, Günther (1998): Influence of different fat emulsions with 10 or 20% MCT/LCT or LCT on lipoproteins in plasma of patients after abdominal surgery. In: Annals of Nutrition and Metabolism, No. 3: pp. 170-180 [PDF, 406kB]


Hötzel, D. and Scriba, Peter Christian and Meinhart, E. (1990): Deckung des Jodbedarfs. Symposium der Deutschen Gesellschaft für Ernährung, 12. - 13. Oktober 1989, Hannover, Deutschland. [PDF, 1MB]


Hötzel, D. and Scriba, Peter Christian and Kling-Steines, B. (1988): Die blande Struma in Deutschland: Prävalenz und prophylaktische Möglichkeiten. Internat. Wiss. Symposium d. Dt. Ges. für Ernährung, 22. - 23. Oktober 1987, München, Deutschland. [PDF, 1MB]

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