Huamanchumo de la Cuba, Ofelia
(2017):
Cacao. Producción, consumo y comercio. Del período prehispánico a la actualidad en América Latina.
In: Fronteras de la historia, Vol. 22, No. 1: pp. 237-242
External fulltext: http://www.redalyc.org/articulo.oa?id=83350361010
| Item Type: | Journal article |
|---|---|
| Faculties: | Languages and Literatures > Department 2 |
| Subjects: | 400 Language > 400 Language |
| ISSN: | 2027-4688 |
| Language: | Spanish |
| Item ID: | 53328 |
| Date Deposited: | 14. Jun 2018 09:52 |
| Last Modified: | 26. Jul 2018 06:25 |
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