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Gruppiert nach: Dokumententyp | Veröffentlichungsdatum
Anzahl der Publikationen: 11

Zeitschriftenartikel

Aggett, Peter J.; Agostoni, Carlo; Axelsson, Irene E. M.; Curtis, Mario de; Goulet, Olivier; Hernell, Olle; Koletzko, Berthold; Lafeber, Harry N.; Michaelsen, Kim F.; Puntis, John W. L.; Rigo, Jacques; Shamir, Raanan; Szajewska, Hania; Turck, Dominique; Weaver, Lawrence T. (2006): Feeding preterm infants after hospital discharge: a commentary by the ESPGHAN Committee on Nutrition. In: Journal of pediatric gastroenterology and nutrition, Vol. 42, Nr. 5: S. 596-603

Agostoni, Carlo; Axelsson, Irene E. M.; Goulet, Olivier; Koletzko, Berthold; Michaelsen, Kim F.; Puntis, John W. L.; Rieu, Daniel; Rigo, Jacques; Shamir, Raanan; Szajewska, Hania; Turck, Dominique (2006): Soy protein infant formulae and follow-on formulae: a commentary by the ESPGHAN Committee on Nutrition. In: Journal of pediatric gastroenterology and nutrition, Vol. 42, Nr. 4: S. 352-361

Agostoni, Carlo; Axelsson, Irene E. M.; Colomb, Virginie; Goulet, Olivier; Koletzko, Berthold; Michaelsen, Kim F.; Puntis, John W. L.; Rigo, Jacques; Shamir, Raanan; Szajewska, Hania; Turck, Dominique (2005): The need for nutrition support teams in pediatric units: a commentary by the ESPGHAN committee on nutrition. In: Journal of pediatric gastroenterology and nutrition, Vol. 41, Nr. 1: S. 8-11

Agostoni, Carlo; Axelsson, Irene E. M.; Goulet, Olivier; Koletzko, Berthold; Michaelsen, Kim F.; Puntis, John W. L.; Rigo, Jacques; Shamir, Raanan; Szajewska, Hania; Turck, Dominique; Vandenplas, Yvan; Weaver, Lawrence T. (2004): Preparation and handling of powdered infant formula: a commentary by the ESPGHAN Committee on Nutrition. In: Journal of pediatric gastroenterology and nutrition, Vol. 39, Nr. 4: S. 320-322

Agostoni, Carlo; Axelsson, Irene E. M.; Goulet, Olivier; Koletzko, Berthold; Michaelsen, Kim F.; Puntis, John W. L.; Rigo, Jacques; Shamir, Raanan; Szajewska, Hania; Turck, Dominique (2004): Prebiotic oligosaccharides in dietetic products for infants: a commentary by the ESPGHAN Committee on Nutrition. In: Journal of pediatric gastroenterology and nutrition, Vol. 39, Nr. 5: S. 465-473

Agostoni, Carlo; Axelsson, Irene E. M.; Braegger, Christian; Goulet, Olivier; Koletzko, Berthold; Michaelsen, Kim F.; Rigo, Jacques; Shamir, Raanan; Szajewska, Hania; Turck, Dominique; Weaver, Lawrence T. (2004): Probiotic bacteria in dietetic products for infants: a commentary by the ESPGHAN Committee on Nutrition. In: Journal of pediatric gastroenterology and nutrition, Vol. 38, Nr. 4: S. 365-374

Aggett, Peter J.; Agostoni, Carlo; Axelsson, Irene E. M.; Edwards, Christine A.; Goulet, Olivier; Hernell, Olle; Koletzko, Berthold; Lafeber, Harry N.; Micheli, Jean-Leopold; Michaelsen, Kim F.; Rigo, Jacques; Szajewska, Hania; Weaver, Lawrence T. (2003): Nondigestible carbohydrates in the diets of infants and young children: a commentary by the ESPGHAN Committee on Nutrition. In: Journal of pediatric gastroenterology and nutrition, Vol. 36, Nr. 3: S. 329-337

Aggett, Peter J.; Agostoni, Carlo; Axelsson, Irene E. M.; Goulet, Olivier; Hernell, Olle; Koletzko, Berthold; Lafeber, Harry N.; Michaelsen, Kim F.; Morley, Ruth; Rigo, Jacques; Szajewska, Hania; Weaver, Lawrence T. (2003): Core data for nutrition trials in infants: a discussion document - a commentary by the ESPGHAN Committee on Nutrition. In: Journal of pediatric gastroenterology and nutrition, Vol. 36, Nr. 3: S. 338-342

Svahn, J. C.; Feldl, F.; Raiha, N. C. R.; Koletzko, Berthold; Axelsson, Irene E. M. (2002): Different quantities and quality of fat in milk products given to young children: effects on long chain polyunsaturated fatty acids and trans fatty acids in plasma. In: Acta paediatrica, Vol. 91, Nr. 1: S. 20-29

Aggett, Peter J.; Agostoni, Carlo; Axelsson, Irene E. M.; Bresson, Jean-Louis; Goulet, Olivier; Hernell, Olle; Koletzko, Berthold; Lafeber, Harry L.; Michaelsen, Kim F.; Micheli, Jean-Leopold; Rigo, Jacques; Szajewska, Hania; Weaver, Lawrence T. (2002): Iron metabolism and requirements in early childhood: do we know enough?: a commentary by the ESPGHAN Committee on Nutrition. In: Journal of pediatric gastroenterology and nutrition, Vol. 34, Nr. 4: S. 337-345

Svahn, J. C.; Feldl, F.; Raiha, N. C. R.; Koletzko, Berthold; Axelsson, Irene E. M. (2000): Fatty acid content of plasma lipid fractions, blood lipids, and apolipoproteins in children fed milk products containing different quantity and quality of fat. In: Journal of pediatric gastroenterology and nutrition, Vol. 31, Nr. 2: S. 152-161

Diese Liste wurde am Thu Dec 13 00:57:03 2018 CET erstellt.