![[up]](/style/images/multi_up.png)
Up a levelGroup by: Item Type | Date
Jump to: 2002
Number of items: 1.
2002
Sorgel, F.; Weissenbacher, R.; Kinzig-Schippers, M.; Hofmann, A.; Illauera, M.; Skott, A. und Landersdorfer, C.
(2002):
Acrylamide: Increased concentrations in homemade food and first evidence of its variable absorption from food, variable metabolism and placental and breast milk transfer in humans.
In: Chemotherapy, No. 6: pp. 267-274
[PDF, 90kB]