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Eine Ebene höher- Fakultäten (102368)
- Tiermedizin (2591)
- Veterinärwissenschaftliches Department (773)
- Lehrstuhl für Lebensmittelmikrobiologie (54)
- Veterinärwissenschaftliches Department (773)
- Tiermedizin (2591)
Springe zu: Zeitschriftenartikel | Paper
Anzahl der Publikationen auf dieser Ebene: 54
Zeitschriftenartikel
Althaus, Denise; Zweifel, Claudio; Johler, Sophia 
ORCID: https://orcid.org/0000-0003-4299-5651 und Stephan, Roger
(2016):
Performance of the Assurance GDS® Assay for the Detection of L. monocytogenes in Pure Cultures and Spiked Food Samples.
In: Journal of Food: Microbiology, Safety & Hygiene, Bd. 01, Nr. 01, 1000103
ORCID: https://orcid.org/0000-0003-4299-5651 und Stephan, Roger
(2016):
Performance of the Assurance GDS® Assay for the Detection of L. monocytogenes in Pure Cultures and Spiked Food Samples.
In: Journal of Food: Microbiology, Safety & Hygiene, Bd. 01, Nr. 01, 1000103
Bertsch, Pascal; Etter, Danai ORCID: https://orcid.org/0000-0002-6623-4091 und Fischer, Peter
(2021):
Transient in situ measurement of kombucha biofilm growth and mechanical properties.
In: Food & Function
[PDF, 1MB]
ORCID: https://orcid.org/0000-0002-6623-4091 und Fischer, Peter
(2021):
Transient in situ measurement of kombucha biofilm growth and mechanical properties.
In: Food & Function
[PDF, 1MB]
Biggel, M.; Johler, S.; Roloff, T.; Tschudin-Sutter, S.; Bassetti, S.; Siegemund, M.; Egli, A.; Stephan, R. und Seth-Smith, H.M.B.
(2023):
PorinPredict: In Silico Identification of OprD Loss from WGS Data for Improved Genotype-Phenotype Predictions of P. aeruginosa Carbapenem Resistance.
In: Microbiology Spectrum, Bd. 11, Nr. 2, e03588-22
[PDF, 1MB]
Biggel, Michael; Etter, Danai; Corti, Sabrina; Brodmann, Peter; Stephan, Roger; Ehling-Schulz, Monika und Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651
(Januar 2022):
Whole Genome Sequencing Reveals Biopesticidal Origin of Bacillus thuringiensis in Foods.
In: Frontiers in Microbiology, Bd. 12, 775669
[PDF, 2MB]
ORCID: https://orcid.org/0000-0003-4299-5651
(Januar 2022):
Whole Genome Sequencing Reveals Biopesticidal Origin of Bacillus thuringiensis in Foods.
In: Frontiers in Microbiology, Bd. 12, 775669
[PDF, 2MB]
Burtscher, Johanna; Etter, Danai ORCID: https://orcid.org/0000-0002-6623-4091; Biggel, Michael; Schlaepfer, Janine und Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651
(März 2021):
Further Insights into the Toxicity of Bacillus cytotoxicus Based on Toxin Gene Profiling and Vero Cell Cytotoxicity Assays.
In: Toxins, Bd. 13, Nr. 4, 234
[PDF, 282kB]
ORCID: https://orcid.org/0000-0002-6623-4091; Biggel, Michael; Schlaepfer, Janine und Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651
(März 2021):
Further Insights into the Toxicity of Bacillus cytotoxicus Based on Toxin Gene Profiling and Vero Cell Cytotoxicity Assays.
In: Toxins, Bd. 13, Nr. 4, 234
[PDF, 282kB]
Böhm, Maria-Elisabeth; Krey, Viktoria M.; Jeßberger, Nadja; Frenzel, Elrike und Scherer, Siegfried
(2016):
Comparative Bioinformatics and Experimental Analysis of the Intergenic Regulatory Regions of Bacillus cereus hbl and nhe Enterotoxin Operons and the Impact of CodY on Virulence Heterogeneity.
In: Frontiers in Microbiology, Bd. 7, 768
[PDF, 2MB]
Ebner, R.; Johler, S. ORCID: https://orcid.org/0000-0003-4299-5651; Sihto, H.-M.; Stephan, R. und Zweifel, C.
(2013):
Microarray-based characterization of Staphylococcus aureus isolates obtained from chicken carcasses.
In: Journal of Food Protection, Bd. 76, Nr. 8: S. 1471-1474
ORCID: https://orcid.org/0000-0003-4299-5651; Sihto, H.-M.; Stephan, R. und Zweifel, C.
(2013):
Microarray-based characterization of Staphylococcus aureus isolates obtained from chicken carcasses.
In: Journal of Food Protection, Bd. 76, Nr. 8: S. 1471-1474
Ehling-Schulz, M.; Filter, M.; Zinsstag, J.; Koutsoumanis, K.; Ellouze, M.; Teichmann, J.; Hilbeck, A.; Tonolla, M.; Etter, D.; Stärk, K.; Wiedmann, M. und Johler, S.
(2024):
Risk negotiation: a framework for One Health risk analysis.
In: Bulletin of the World Health Organization, Bd. 102, Nr. 6: S. 453-456
Etter, Danai; Biggel, Michael; Greutmann, Mariella; Cernela, Nicole und Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651
(2024):
New insights into Bacillus cytotoxicus sources, screening, toxicity, and persistence in food production facilities.
In: Food Microbiology, Bd. 117, 104399
[PDF, 2MB]
ORCID: https://orcid.org/0000-0003-4299-5651
(2024):
New insights into Bacillus cytotoxicus sources, screening, toxicity, and persistence in food production facilities.
In: Food Microbiology, Bd. 117, 104399
[PDF, 2MB]
Etter, Danai; Büchel, Ramona; Patt, Tabea; Biggel, Michael; Tasara, Taurai; Cernela, Nicole; Stevens, Marc J. A. und Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651
(2022):
Nitrite stress increases staphylococcal enterotoxin C transcription and triggers the SigB regulon.
In: FEMS Microbiology Letters, Bd. 369, Nr. 1, fnac059
[PDF, 987kB]
ORCID: https://orcid.org/0000-0003-4299-5651
(2022):
Nitrite stress increases staphylococcal enterotoxin C transcription and triggers the SigB regulon.
In: FEMS Microbiology Letters, Bd. 369, Nr. 1, fnac059
[PDF, 987kB]
Etter, Danai ORCID: https://orcid.org/0000-0002-6623-4091; Corti, Sabrina; Spirig, Simona; Cernela, Nicole; Stephan, Roger und Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651
(2020):
Staphylococcus aureus Population Structure and Genomic Profiles in Asymptomatic Carriers in Switzerland.
In: Frontiers in Microbiology, Bd. 11, 1289
[PDF, 643kB]
ORCID: https://orcid.org/0000-0002-6623-4091; Corti, Sabrina; Spirig, Simona; Cernela, Nicole; Stephan, Roger und Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651
(2020):
Staphylococcus aureus Population Structure and Genomic Profiles in Asymptomatic Carriers in Switzerland.
In: Frontiers in Microbiology, Bd. 11, 1289
[PDF, 643kB]
Etter, Danai; Jenni, Céline; Edwards, Veronica; Greutmann, Mariella; Waltenspül, Tabea; Tasara, Taurai und Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651
(2023):
Glucose stress lowers staphylococcal enterotoxin C production independently of Agr, SarA, and SigB.
In: Journal of Food Protection, Bd. 86, Nr. 8, 100127
[PDF, 1MB]
ORCID: https://orcid.org/0000-0003-4299-5651
(2023):
Glucose stress lowers staphylococcal enterotoxin C production independently of Agr, SarA, and SigB.
In: Journal of Food Protection, Bd. 86, Nr. 8, 100127
[PDF, 1MB]
Etter, Danai ORCID: https://orcid.org/0000-0002-6623-4091; Jenni, Céline; Tasara, Taurai und Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651
:
Mild Lactic Acid Stress Causes Strain-Dependent Reduction in SEC Protein Levels.
In: Microorganisms
[PDF, 913kB]
ORCID: https://orcid.org/0000-0002-6623-4091; Jenni, Céline; Tasara, Taurai und Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651
:
Mild Lactic Acid Stress Causes Strain-Dependent Reduction in SEC Protein Levels.
In: Microorganisms
[PDF, 913kB]
Etter, Danai ORCID: https://orcid.org/0000-0002-6623-4091; Schelin, Jenny; Schuppler, Markus und Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651
(September 2020):
Staphylococcal Enterotoxin C—An Update on SEC Variants, Their Structure and Properties, and Their Role in Foodborne Intoxications.
In: Toxins, Bd. 12, Nr. 9, 584
[PDF, 2MB]
ORCID: https://orcid.org/0000-0002-6623-4091; Schelin, Jenny; Schuppler, Markus und Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651
(September 2020):
Staphylococcal Enterotoxin C—An Update on SEC Variants, Their Structure and Properties, and Their Role in Foodborne Intoxications.
In: Toxins, Bd. 12, Nr. 9, 584
[PDF, 2MB]
Etter, Danai; Ukowitz, Christina; Eicher, Corinne; Tasara, Taurai und Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651
(April 2022):
Mild NaCl Stress Influences Staphylococcal Enterotoxin C Transcription in a Time-Dependent Manner and Reduces Protein Expression.
In: Frontiers in Microbiology, Bd. 13, 820067.
[PDF, 2MB]
ORCID: https://orcid.org/0000-0003-4299-5651
(April 2022):
Mild NaCl Stress Influences Staphylococcal Enterotoxin C Transcription in a Time-Dependent Manner and Reduces Protein Expression.
In: Frontiers in Microbiology, Bd. 13, 820067.
[PDF, 2MB]
Ferri, Maurizio; Blagojevic, Bojan; Maurer, Patric; Hengl, Brigita; Guldimann, Claudia; Mojsova, Sandra; Sakaridis, Ioannis; Antunovic, Boris; Gomes-Neves, Eduarda; Zdolec, Nevijo; Vieira-Pinto, Madalena und Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651
(2022):
Risk based meat safety assurance system - An introduction to key concepts for future training of official veterinarians.
In: Food Control, Bd. 146, 109552
[PDF, 1MB]
ORCID: https://orcid.org/0000-0003-4299-5651
(2022):
Risk based meat safety assurance system - An introduction to key concepts for future training of official veterinarians.
In: Food Control, Bd. 146, 109552
[PDF, 1MB]
Fetsch, A. und Johler, S. ORCID: https://orcid.org/0000-0003-4299-5651
(2018):
Staphylococcus aureus as a Foodborne Pathogen.
In: Current Clinical Microbiology Reports, Bd. 5, Nr. 2: S. 88-96
ORCID: https://orcid.org/0000-0003-4299-5651
(2018):
Staphylococcus aureus as a Foodborne Pathogen.
In: Current Clinical Microbiology Reports, Bd. 5, Nr. 2: S. 88-96
Fetsch, Alexandra; Etter, Danai und Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651
(August 2021):
Livestock-Associated Meticillin-Resistant Staphylococcus aureus—Current Situation and Impact From a One Health Perspective.
In: Current Clinical Microbiology Reports, Bd. 8: S. 103-113
[PDF, 639kB]
ORCID: https://orcid.org/0000-0003-4299-5651
(August 2021):
Livestock-Associated Meticillin-Resistant Staphylococcus aureus—Current Situation and Impact From a One Health Perspective.
In: Current Clinical Microbiology Reports, Bd. 8: S. 103-113
[PDF, 639kB]
Gomes-Neves, E.; Cardoso, M.F.; Lazou, T.; Hengl, B.; Bonardi, S.; Blagojevic, B.; Guldiman, C. und Johler, S.
(2023):
Official veterinarians in Europe. Questionnaire-based insights into demographics, work and training.
In: Food Control, Bd. 153, 109947
[PDF, 561kB]
Heikinheimo, A.; Johler, S. ORCID: https://orcid.org/0000-0003-4299-5651; Karvonen, L.; Julmi, J.; Fredriksson-Ahomaa, M. und Stephan, R.
(2016):
New dominant spa type t2741 in livestock-associated MRSA (CC398-MRSA-V) in Finnish fattening pigs at slaughter.
In: Antimicrobial Resistance and Infection Control
5:6
[PDF, 657kB]
ORCID: https://orcid.org/0000-0003-4299-5651; Karvonen, L.; Julmi, J.; Fredriksson-Ahomaa, M. und Stephan, R.
(2016):
New dominant spa type t2741 in livestock-associated MRSA (CC398-MRSA-V) in Finnish fattening pigs at slaughter.
In: Antimicrobial Resistance and Infection Control
5:6
[PDF, 657kB]
Jans, C.; Merz, A.; Johler, S. ORCID: https://orcid.org/0000-0003-4299-5651; Younan, M.; Tanner, S.A.; Kaindi, D.W.M.; Wangoh, J.; Bonfoh, B.; Meile, L. und Tasara, T.
(2017):
East and West African milk products are reservoirs for human and livestock-associated Staphylococcus aureus.
In: Food Microbiology, Bd. 65: S. 64-73
ORCID: https://orcid.org/0000-0003-4299-5651; Younan, M.; Tanner, S.A.; Kaindi, D.W.M.; Wangoh, J.; Bonfoh, B.; Meile, L. und Tasara, T.
(2017):
East and West African milk products are reservoirs for human and livestock-associated Staphylococcus aureus.
In: Food Microbiology, Bd. 65: S. 64-73
Johler, S. ORCID: https://orcid.org/0000-0003-4299-5651; Moser, M.; Engl, C.; Tasara, T.; Corti, S.; Chen, J. und Stephan, R.
(2012):
A coagulase- and α-glucosidase-negative variant of Staphylococcus aureus: A challenge for routine microbiological diagnostics.
In: Journal of Clinical Microbiology, Bd. 50, Nr. 5: S. 1827-1828
ORCID: https://orcid.org/0000-0003-4299-5651; Moser, M.; Engl, C.; Tasara, T.; Corti, S.; Chen, J. und Stephan, R.
(2012):
A coagulase- and α-glucosidase-negative variant of Staphylococcus aureus: A challenge for routine microbiological diagnostics.
In: Journal of Clinical Microbiology, Bd. 50, Nr. 5: S. 1827-1828
Johler, S. ORCID: https://orcid.org/0000-0003-4299-5651; Sihto, H.-M.; Macori, G. und Stephan, R.
(2016):
Sequence variability in staphylococcal enterotoxin genes seb, sec, and sed.
In: Toxins, Bd. 8, Nr. 6
[PDF, 1MB]
ORCID: https://orcid.org/0000-0003-4299-5651; Sihto, H.-M.; Macori, G. und Stephan, R.
(2016):
Sequence variability in staphylococcal enterotoxin genes seb, sec, and sed.
In: Toxins, Bd. 8, Nr. 6
[PDF, 1MB]
Johler, S. ORCID: https://orcid.org/0000-0003-4299-5651 und Stephan, R.
(2010):
Staphylococcal food poisoning: A current review.
In: Archiv fur Lebensmittelhygiene, Bd. 61, Nr. 6: S. 220-228
ORCID: https://orcid.org/0000-0003-4299-5651 und Stephan, R.
(2010):
Staphylococcal food poisoning: A current review.
In: Archiv fur Lebensmittelhygiene, Bd. 61, Nr. 6: S. 220-228
Johler, S. ORCID: https://orcid.org/0000-0003-4299-5651; Tichaczek-Dischinger, P.S.; Rau, J.; Sihto, H.-M.; Lehner, A.; Adam, M. und Stephan, R.
(2013):
Outbreak of staphylococcal food poisoning due to sea-producing staphylococcus aureus.
In: Foodborne Pathogens and Disease, Bd. 10, Nr. 9: S. 777-781
ORCID: https://orcid.org/0000-0003-4299-5651; Tichaczek-Dischinger, P.S.; Rau, J.; Sihto, H.-M.; Lehner, A.; Adam, M. und Stephan, R.
(2013):
Outbreak of staphylococcal food poisoning due to sea-producing staphylococcus aureus.
In: Foodborne Pathogens and Disease, Bd. 10, Nr. 9: S. 777-781
Johler, S. ORCID: https://orcid.org/0000-0003-4299-5651; Zurfluh, K. und Stephan, R.
(2016):
Tracing and inhibiting growth of Staphylococcus aureus in barbecue cheese production after product recall.
In: Journal of Dairy Science, Bd. 99, Nr. 5: S. 3345-3350
ORCID: https://orcid.org/0000-0003-4299-5651; Zurfluh, K. und Stephan, R.
(2016):
Tracing and inhibiting growth of Staphylococcus aureus in barbecue cheese production after product recall.
In: Journal of Dairy Science, Bd. 99, Nr. 5: S. 3345-3350
Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651
:
A β-galactosidase negative E. coli isolated from a raw milk sample leading to atypical colonies on RAPID’E.coli 2 agar.
In: Journal of Food Safety and Food Quality
ORCID: https://orcid.org/0000-0003-4299-5651
:
A β-galactosidase negative E. coli isolated from a raw milk sample leading to atypical colonies on RAPID’E.coli 2 agar.
In: Journal of Food Safety and Food Quality
Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651; Giannini, Petra; Jermini, Marco; Hummerjohann, Jörg; Baumgartner, Andreas und Stephan, Roger
(2015):
Further evidence for staphylococcal food poisoning outbreaks caused by egc-Encoded enterotoxins.
In: Toxins, Bd. 7, Nr. 3: S. 997-1004
[PDF, 400kB]
ORCID: https://orcid.org/0000-0003-4299-5651; Giannini, Petra; Jermini, Marco; Hummerjohann, Jörg; Baumgartner, Andreas und Stephan, Roger
(2015):
Further evidence for staphylococcal food poisoning outbreaks caused by egc-Encoded enterotoxins.
In: Toxins, Bd. 7, Nr. 3: S. 997-1004
[PDF, 400kB]
Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651; Layer, Franziska und Stephan, Roger
(2011):
Comparison of Virulence and Antibiotic Resistance Genes of Food Poisoning Outbreak Isolates of Staphylococcus aureus with Isolates Obtained from Bovine Mastitis Milk and Pig Carcasses.
In: Journal of Food Protection, Bd. 74, Nr. 11: S. 1852-1859
ORCID: https://orcid.org/0000-0003-4299-5651; Layer, Franziska und Stephan, Roger
(2011):
Comparison of Virulence and Antibiotic Resistance Genes of Food Poisoning Outbreak Isolates of Staphylococcus aureus with Isolates Obtained from Bovine Mastitis Milk and Pig Carcasses.
In: Journal of Food Protection, Bd. 74, Nr. 11: S. 1852-1859
Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651; Stephan, Roger; Hartmann, Isabel; Kuehner, Kirsten A. und Lehner, Angelica
(2010):
Genes involved in yellow pigmentation of Cronobacter sakazakii ES5 and influence of pigmentation on persistence and growth under environmental stress.
In: Applied and environmental microbiology, Bd. 76, Nr. 4
ORCID: https://orcid.org/0000-0003-4299-5651; Stephan, Roger; Hartmann, Isabel; Kuehner, Kirsten A. und Lehner, Angelica
(2010):
Genes involved in yellow pigmentation of Cronobacter sakazakii ES5 and influence of pigmentation on persistence and growth under environmental stress.
In: Applied and environmental microbiology, Bd. 76, Nr. 4
Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651; Weder, delphine; Bridy, Claude; Huguenin, Marie-Claude; Robert, Luce; Hummerjohann, Jörg und Stephan, Roger
(2015):
Outbreak of staphylococcal food poisoning among children and staff at a Swiss boarding school due to soft cheese made from raw milk.
In: Journal of Dairy Science, Bd. 98, Nr. 5: S. 2944-2948
ORCID: https://orcid.org/0000-0003-4299-5651; Weder, delphine; Bridy, Claude; Huguenin, Marie-Claude; Robert, Luce; Hummerjohann, Jörg und Stephan, Roger
(2015):
Outbreak of staphylococcal food poisoning among children and staff at a Swiss boarding school due to soft cheese made from raw milk.
In: Journal of Dairy Science, Bd. 98, Nr. 5: S. 2944-2948
Luxner, J.; Zarfel, G.; Johler, S. ORCID: https://orcid.org/0000-0003-4299-5651; Feierl, G.; Leitner, E.; Hoenigl, M. und Grisold, A.J.
(2014):
Genetic characterization of Staphylococcus aureus isolates causing bloodstream infections in Austria.
In: Diagnostic Microbiology and Infectious Disease, Bd. 78, Nr. 2: S. 153-156
ORCID: https://orcid.org/0000-0003-4299-5651; Feierl, G.; Leitner, E.; Hoenigl, M. und Grisold, A.J.
(2014):
Genetic characterization of Staphylococcus aureus isolates causing bloodstream infections in Austria.
In: Diagnostic Microbiology and Infectious Disease, Bd. 78, Nr. 2: S. 153-156
Masoud-Landgraf, Lilian; Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651; Badura, Alexandra; Feierl, Gebhard; Luxner, Josepha; Wagner-Eibel, Ute; Eber, Ernst; Zarfel, Gernot und Grisold, Andrea J.
(2015):
Genetic and phenotypic characteristics of staphylococcus aureus isolates from cystic fibrosis patients in Austria.
In: Respiration, Bd. 89, Nr. 5: S. 390-395
ORCID: https://orcid.org/0000-0003-4299-5651; Badura, Alexandra; Feierl, Gebhard; Luxner, Josepha; Wagner-Eibel, Ute; Eber, Ernst; Zarfel, Gernot und Grisold, Andrea J.
(2015):
Genetic and phenotypic characteristics of staphylococcus aureus isolates from cystic fibrosis patients in Austria.
In: Respiration, Bd. 89, Nr. 5: S. 390-395
Merz, A.; Pfluger, V. und Johler, S. ORCID: https://orcid.org/0000-0003-4299-5651
(2014):
Coagulase-negative staphylcococci lead to false-positive results on chromID S. aureus and chromID MRSA agar.
In: Archiv fur Lebensmittelhygiene, Bd. 65, Nr. 6: S. 137-140
ORCID: https://orcid.org/0000-0003-4299-5651
(2014):
Coagulase-negative staphylcococci lead to false-positive results on chromID S. aureus and chromID MRSA agar.
In: Archiv fur Lebensmittelhygiene, Bd. 65, Nr. 6: S. 137-140
Moser, A.; Stephan, R.; Corti, S. und Johler, S. ORCID: https://orcid.org/0000-0003-4299-5651
(2013):
Comparison of genomic and antimicrobial resistance features of latex agglutination test-positive and latex agglutination test-negative Staphylococcus aureus isolates causing bovine mastitis.
In: Journal of Dairy Science, Bd. 96, Nr. 1: S. 329-334
ORCID: https://orcid.org/0000-0003-4299-5651
(2013):
Comparison of genomic and antimicrobial resistance features of latex agglutination test-positive and latex agglutination test-negative Staphylococcus aureus isolates causing bovine mastitis.
In: Journal of Dairy Science, Bd. 96, Nr. 1: S. 329-334
Moser, A.; Stephan, R.; Ziegler, D. und Johler, S. ORCID: https://orcid.org/0000-0003-4299-5651
(2013):
Species distribution and resistance profi les of coagulase-negative staphylococci isolated from bovine mastitis in Switzerland.
In: Schweizer Archiv fur Tierheilkunde, Bd. 155, Nr. 6: S. 333-338
ORCID: https://orcid.org/0000-0003-4299-5651
(2013):
Species distribution and resistance profi les of coagulase-negative staphylococci isolated from bovine mastitis in Switzerland.
In: Schweizer Archiv fur Tierheilkunde, Bd. 155, Nr. 6: S. 333-338
Mossong, Joël; Decruyenaere, Frédéric; Moris, Gilbert; Ragimbeau, Catherine; Olinger, Christophe M.; Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651; Perrin, Monique; Hau, Patrick und Weicherding, Pierre
(2015):
Investigation of a staphylococcal food poisoning outbreak combining case–control, traditional typing and whole genome sequencing methods, Luxembourg, June 2014.
In: Eurosurveillance, Bd. 20, Nr. 45, 30059
[PDF, 374kB]
ORCID: https://orcid.org/0000-0003-4299-5651; Perrin, Monique; Hau, Patrick und Weicherding, Pierre
(2015):
Investigation of a staphylococcal food poisoning outbreak combining case–control, traditional typing and whole genome sequencing methods, Luxembourg, June 2014.
In: Eurosurveillance, Bd. 20, Nr. 45, 30059
[PDF, 374kB]
Nüesch‐Inderbinen, Magdalena T.; Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651; Nüesch, Hans‐Jakob; Hächler, Herbert; Stadler, Ueli und Stephan, Roger
(September 2014):
Intrafamilial spread of a Panton‐Valentine leukocidin‐positive community‐acquired methicillin‐resistant Staphylococcus aureus belonging to the paediatric clone ST5 SSCmecIV.
In: JMM Case Reports, Bd. 1, Nr. 3
[PDF, 96kB]
ORCID: https://orcid.org/0000-0003-4299-5651; Nüesch, Hans‐Jakob; Hächler, Herbert; Stadler, Ueli und Stephan, Roger
(September 2014):
Intrafamilial spread of a Panton‐Valentine leukocidin‐positive community‐acquired methicillin‐resistant Staphylococcus aureus belonging to the paediatric clone ST5 SSCmecIV.
In: JMM Case Reports, Bd. 1, Nr. 3
[PDF, 96kB]
Pacher, Nicola; Burtscher, Johanna; Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651; Etter, Danai; Bender, Denisse; Fieseler, Lars und Domig, Konrad J.
:
Ropiness in Bread—A Re-Emerging Spoilage Phenomenon.
In: Foods, Bd. 11, 3021.
[PDF, 995kB]
ORCID: https://orcid.org/0000-0003-4299-5651; Etter, Danai; Bender, Denisse; Fieseler, Lars und Domig, Konrad J.
:
Ropiness in Bread—A Re-Emerging Spoilage Phenomenon.
In: Foods, Bd. 11, 3021.
[PDF, 995kB]
Rau, Jörg; Etter, Danai; Frentzel, Hendrik; Lasch, Peter und Contzen, Matthias
(2025):
Reliable delineation of Bacillus cytotoxicus from other members of the Bacillus cereus group by MALDI-TOF MS – An extensive validation study.
In: Food Control, Bd. 167, 110825
[PDF, 603kB]
Ruf, J.; Johler, S. ORCID: https://orcid.org/0000-0003-4299-5651; Merz, A.; Stalder, U. und Hässig, M.
(2015):
Success of interventions in mastitis problems with Staphylococcus aureus after the introduction of an automatic milking system,Erfolg von interventionen bei mastitiden mit Staphylococcus aureus als herdenproblem nach der installation eines automatischen melksystems.
In: Schweizer Archiv fur Tierheilkunde, Bd. 157, Nr. 3: S. 153-156
ORCID: https://orcid.org/0000-0003-4299-5651; Merz, A.; Stalder, U. und Hässig, M.
(2015):
Success of interventions in mastitis problems with Staphylococcus aureus after the introduction of an automatic milking system,Erfolg von interventionen bei mastitiden mit Staphylococcus aureus als herdenproblem nach der installation eines automatischen melksystems.
In: Schweizer Archiv fur Tierheilkunde, Bd. 157, Nr. 3: S. 153-156
Rüegsegger, F.; Corti, S.; Sihto, H.-M. und Johler, S. ORCID: https://orcid.org/0000-0003-4299-5651
(2014):
Toxic bovine mastitis caused by Staphylococcus aureus in twin cows,Toxische staphylococcus aureus mastitiden bei zwillingsrindern.
In: Schweizer Archiv fur Tierheilkunde, Bd. 156, Nr. 11: S. 539-542
ORCID: https://orcid.org/0000-0003-4299-5651
(2014):
Toxic bovine mastitis caused by Staphylococcus aureus in twin cows,Toxische staphylococcus aureus mastitiden bei zwillingsrindern.
In: Schweizer Archiv fur Tierheilkunde, Bd. 156, Nr. 11: S. 539-542
Sihto, H.-M.; Tasara, T.; Stephan, R. und Johler, S. ORCID: https://orcid.org/0000-0003-4299-5651
(2015):
Temporal expression of the staphylococcal enterotoxin D gene under NaCl stress conditions.
In: FEMS Microbiology Letters, Bd. 362, Nr. 6, fnv024
ORCID: https://orcid.org/0000-0003-4299-5651
(2015):
Temporal expression of the staphylococcal enterotoxin D gene under NaCl stress conditions.
In: FEMS Microbiology Letters, Bd. 362, Nr. 6, fnv024
Sihto, H.-M.; Tasara, T.; Stephan, R. und Johler, S. ORCID: https://orcid.org/0000-0003-4299-5651
(2014):
Validation of reference genes for normalization of qPCR mRNA expression levels in Staphylococcus aureus exposed to osmotic and lactic acid stress conditions encountered during food production and preservation.
In: FEMS Microbiology Letters, Bd. 356, Nr. 1: S. 134-140
ORCID: https://orcid.org/0000-0003-4299-5651
(2014):
Validation of reference genes for normalization of qPCR mRNA expression levels in Staphylococcus aureus exposed to osmotic and lactic acid stress conditions encountered during food production and preservation.
In: FEMS Microbiology Letters, Bd. 356, Nr. 1: S. 134-140
Sihto, Henna-Maria; Susilo, Yusak Budi; Tasara, Taurai; Rådström, Peter; Stephan, Roger; Schelin, Jenny und Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651
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Effect of sodium nitrite and regulatory mutations Δagr, ΔsarA, and ΔsigB on the mRNA and protein levels of staphylococcal enterotoxin D.
In: Food Control, Bd. 65: S. 37-45
ORCID: https://orcid.org/0000-0003-4299-5651
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Effect of sodium nitrite and regulatory mutations Δagr, ΔsarA, and ΔsigB on the mRNA and protein levels of staphylococcal enterotoxin D.
In: Food Control, Bd. 65: S. 37-45
Stalder, U.; Stephan, R.; Corti, S.; Bludau, M.; Maeschli, A.; Klocke, P. und Johler, S. ORCID: https://orcid.org/0000-0003-4299-5651
(2014):
Short communication: Staphylococcus aureus isolated from colostrum of dairy heifers represent a closely related group exhibiting highly homogeneous genomic and antimicrobial resistance features.
In: Journal of Dairy Science, Bd. 97, Nr. 8: S. 4997-5000
ORCID: https://orcid.org/0000-0003-4299-5651
(2014):
Short communication: Staphylococcus aureus isolated from colostrum of dairy heifers represent a closely related group exhibiting highly homogeneous genomic and antimicrobial resistance features.
In: Journal of Dairy Science, Bd. 97, Nr. 8: S. 4997-5000
Stevens, Marc J. A.; Stephan, Roger und Johler, Sophia ORCID: https://orcid.org/0000-0003-4299-5651
(2015):
Complete and assembled genome sequence of Staphylococcus aureus RKI4, a food-poisoning strain exhibiting a novel S. aureus pathogenicity island carrying seb.
In: Genome Announcements, Bd. 3, Nr. 4, e00769-15
[PDF, 138kB]
ORCID: https://orcid.org/0000-0003-4299-5651
(2015):
Complete and assembled genome sequence of Staphylococcus aureus RKI4, a food-poisoning strain exhibiting a novel S. aureus pathogenicity island carrying seb.
In: Genome Announcements, Bd. 3, Nr. 4, e00769-15
[PDF, 138kB]
Susilo, Y.B.; Sihto, H.-M.; R?dström, P.; Stephan, R.; Johler, S. ORCID: https://orcid.org/0000-0003-4299-5651 und Schelin, J.
(2017):
Reduced enterotoxin D formation on boiled ham in staphylococcus aureus Δagr mutant.
In: Toxins, Bd. 9, Nr. 9, 263
[PDF, 812kB]
ORCID: https://orcid.org/0000-0003-4299-5651 und Schelin, J.
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Reduced enterotoxin D formation on boiled ham in staphylococcus aureus Δagr mutant.
In: Toxins, Bd. 9, Nr. 9, 263
[PDF, 812kB]
Wattinger, L.; Stephan, R.; Layer, F. und Johler, S. ORCID: https://orcid.org/0000-0003-4299-5651
(2012):
Comparison of Staphylococcus aureus isolates associated with food intoxication with isolates from human nasal carriers and human infections.
In: European Journal of Clinical Microbiology and Infectious Diseases, Bd. 31, Nr. 4: S. 455-464
ORCID: https://orcid.org/0000-0003-4299-5651
(2012):
Comparison of Staphylococcus aureus isolates associated with food intoxication with isolates from human nasal carriers and human infections.
In: European Journal of Clinical Microbiology and Infectious Diseases, Bd. 31, Nr. 4: S. 455-464
Zarfel, G.; Krziwanek, K.; Johler, S. ORCID: https://orcid.org/0000-0003-4299-5651; Hoenigl, M.; Leitner, E.; Kittinger, C.; Masoud, L.; Feierl, G. und Grisold, A.J.
(2013):
Virulence and antimicrobial resistance genes in human MRSA ST398 isolates in Austria.
In: Epidemiology and Infection, Bd. 141, Nr. 4: S. 888-892
ORCID: https://orcid.org/0000-0003-4299-5651; Hoenigl, M.; Leitner, E.; Kittinger, C.; Masoud, L.; Feierl, G. und Grisold, A.J.
(2013):
Virulence and antimicrobial resistance genes in human MRSA ST398 isolates in Austria.
In: Epidemiology and Infection, Bd. 141, Nr. 4: S. 888-892
Zargel, G.; Krziwanek, K.; Johler, S. ORCID: https://orcid.org/0000-0003-4299-5651; Hoenigl, M.; Leitner, E.; Kittinger, C.; Masold, L.; Feierl, G. und Grisold, A. J.
(2013):
Virulence and antimicrobial resistance genes in human MRSA ST398 isolates in Austria.
In: Epidemiology and Infection, Bd. 141, Nr. 4: S. 888-892
ORCID: https://orcid.org/0000-0003-4299-5651; Hoenigl, M.; Leitner, E.; Kittinger, C.; Masold, L.; Feierl, G. und Grisold, A. J.
(2013):
Virulence and antimicrobial resistance genes in human MRSA ST398 isolates in Austria.
In: Epidemiology and Infection, Bd. 141, Nr. 4: S. 888-892
Zbinden, C.; Stephan, R.; Johler, S. ORCID: https://orcid.org/0000-0003-4299-5651; Borel, N.; Bünter, J.; Bruckmaier, R.M. und Wellnitz, O.
(2014):
The inflammatory response of primary bovine mammary epithelial cells to Staphylococcus aureus strains is linked to the bacterial phenotype.
In: PLoS ONE 9(1) [PDF, 612kB]
ORCID: https://orcid.org/0000-0003-4299-5651; Borel, N.; Bünter, J.; Bruckmaier, R.M. und Wellnitz, O.
(2014):
The inflammatory response of primary bovine mammary epithelial cells to Staphylococcus aureus strains is linked to the bacterial phenotype.
In: PLoS ONE 9(1) [PDF, 612kB]
Zeaki, N.; Johler, S. ORCID: https://orcid.org/0000-0003-4299-5651; Skandamis, P.N. und Schelin, J.
(2019):
The role of regulatory mechanisms and environmental parameters in staphylococcal food poisoning and resulting challenges to risk assessment.
In: Frontiers in Microbiology, Bd. 10, 1307.
[PDF, 1MB]
ORCID: https://orcid.org/0000-0003-4299-5651; Skandamis, P.N. und Schelin, J.
(2019):
The role of regulatory mechanisms and environmental parameters in staphylococcal food poisoning and resulting challenges to risk assessment.
In: Frontiers in Microbiology, Bd. 10, 1307.
[PDF, 1MB]
Paper
Chung, T.; Salazar, A.; Harm, G.; Johler, S.; Carroll, L.M. und Kovac, J.
(2024):
Comparison of the performance of multiple whole-genome sequence-based tools for the identification of Bacillus cereus sensu stricto biovar Thuringiensis.
bioRxiv